Tonight's Specials
TONIGHT’S SPECIALS
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TODAY’S SPECIALS
TO DRINK
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*FEATURED WINE*
FINCA SUAREZ MALBEC 2023, MENDOZA, ARGENTINA 7/14/56
Aging is in concrete, which helps to keep the edges soft and does not impart any oak flavors, so the purity of the fruit is paramount. Full-bodied, generous, and dark-fruited, this is a classic expression of Malbec.
VENTURINI BALDINI MONTELOCCO BIANCO FRIZZANTE 12/48
A refreshing, semi-dry sparkling white wine from Emilia-Romagna, Italy. Crafted primarily from the native Spergola grape, it features a bright yellow color, green highlights, and a gentle effervescence.
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*FEATURED COCKTAILS*
THE WOODKEEPER 16
Woodford Reserve Bourbon, Bordiga Bianco Vermut, Smoked Honey
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TO EAT
SPANISH GARLIC MUSHROOMS 16
Sherry, Lemon Herb Butter
SCALLOPS & PARMESAN POLENTA CAKE 27
Brown Butter, Toasted Almonds, Fried Capers
SPICY BEEF PAPPARDELLE 26
Spicy Cabernet-Tomato Jus, Herb Parmesan
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TO FINISH
Gelato Duo 9
Classico Chocolate & Tahitian Vanilla
Salted Caramel Cheesecake 12
Limoncello-Marscapone Cake 11
Chocolate Torte 10
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~ We love that you enjoy your time here! So that we may best accommodate all of our guests, please consider that others may be waiting for a table. Please join our wonderful mixologists at our bar following your meal for an after dinner drink. ~
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Gift Certificates, Beer and Wine are available to take home.
Thank you for supporting local!
SEARED AHI TUNA SALADE MEDITERRANÉE with a Soft Boiled Quail Egg, Prosciutto-Wrapped Haricots Verts, Fingerling Potatoes & a Kalamata Olive Vinaigrette
G&V on the go
We are offering takeout orders
(as often as we are able) Mon-SAT from 5 - 9:30
CALL (803) 799-8463 for availability
we currently have patio and indoor dining service on a limited basis. Reservations highly recommended
Call to have your name listed and to order drinks while we get your table ready!
— In the event that you cannot make your scheduled time kindly notify us as soon as you are able. —
Wine Bottles (to go) on sale
20-50% off - check for current discount and availability
Because, well… the world needs wine now more than ever.